I wee while back I was interviewed by Maureen Howard for Otago Access Radio in New Zealand on making country wines for a half hour show on her Eco Living her weekly Action Program. Above you can see 2 of the brews we have on the go at the moment. On the left is a bramble cider, which has now finished fermenting. Because of the high acidity we’ll mostly use it for cooking and turning into cider vinegar. On the right is a blackberry wine I started together with Maureen a few days ago. It’s bubbling away merrily.
Here’s the link to the program if you are interested: http://www.accessradio.org/ProgrammePage.aspx?PID=d6c5fa93-1644-4811-acef-71386373b70a. Scroll down to the 08/09/2016 “Making Your Own Fruit Wine-Heiko Vermeulen”